Dining together is an essential component of camp. At meals, campers engage in informal discussions with leaders, forge new friendships and nurture existing ones.The redeveloped dining hall and commercial kitchen will seat up to 350 campers (allowing for extra day visitors) and feature an outdoor verandah area, to take full advantage of the beautiful lake views.
The second storey of the boat shed will also feature a functional space with servery with capacity for 120 people. This space will feature full waterfront views.
A new maintenance compound, staff housing, site office and car park will provide all the facilities necessary to maximise the potential of the site.
View architectural plans for function facilities below.
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- Boat shed ground floor plan
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- Boat shed 1st floor plans
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- Boat shed elevations
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- Dining hall ground floor plan
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- Dining hall elevations 1
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- Dining hall elevations 2
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- Office plans
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- Maintenance compound plans
